Discover Olde Brick House, a welcoming Irish Restaurant in Mankato, MN, known for flavorful dishes and a warm atmosphere. With a 4.40-star rating from 509 reviews, we’re proud to offer memorable dining, great service and quality, and accessible facilities for every guest.
Popular Items
Frequently ordered and highly recommended items at Olde Brick House
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
Three jumbo pretzels buttered, baked, and sprinkled with sea salt. Served with Guinness cheese sauce & house-made mustard sauce.
Two hard boiled eggs wrapped in our signature blend of pork sausage. Fried & served with our house-made mustard sauce.
All white meat chicken, hand breaded and fried golden brown. Served with pub chips, sweet chili sauce and Brick House Sauce.
House-made spinach and artichoke dip topped with mozzarella and baked to perfection. Garnished with fresh tomatoes and parmesan cheese. Served with toasted ciabatta bread.
Hand battered Wisconsin white cheddar curds fried golden brown and served with ranch.
Fried wings tossed in your choice of sauce and then grilled. Served with carrots, celery and your choice of ranch or house-made blue cheese.
Three fried jumbo wonton rolls filled with corned beef, Swiss cheese, sauerkraut, and cream cheese. Served with our signature Dublin sauce
Grilled ciabatta bread served with herb tomato relish, house greens, and goat cheese.
Seafood blend, carrots, onions, potatoes, rich herb cream sauce. May contain, shrimp, calamari, baby octopus, clam meat, cuttlefish. Served with oyster crackers.
Seafood blend, carrots, onions, potatoes, rich herb cream sauce. May contain, shrimp, calamari, baby octopus, clam meat, cuttlefish. Served with oyster crackers ciabatta bread, and whipped butter.
Slow roasted, cubed sirloin simmered in our house-made Guinness gravy loaded with vegetables and potatoes. Served with oyster crackers.
Slow roasted, cubed sirloin simmered in our house-made Guinness gravy loaded with vegetables and potatoes. Served with oyster crackers, ciabatta bread and whipped butter.
Mixed greens tossed in citrus balsamic vinaigrette, topped with egg, cucumber, radish, and croutons
Romaine tossed in Caesar dressing, chopped with egg, bacon, parmesan cheese, and croutons.
Mixed greens tossed in our signature citrus balsamic vinaigrette. Topped with chilled beets, walnuts, craisins, and goat cheese
Mixed greens tossed in citrus balsamic vinaigrette, topped with egg, cucumber, radish, and croutons
Romaine tossed in Caesar dressing, chopped with egg, bacon, parmesan cheese, and croutons.
Mixed greens tossed in our signature citrus balsamic vinaigrette. Topped with chilled beets, walnuts, craisins, and goat cheese
Pan seared flat iron steak, topped with winey mushrooms and Jameson seared onions. Served over champ potatoes and chef’s vegetables.
14oz**hand-cut aged USDA Choice ribeye grilled to perfection, topped with herb butter and winey mushrooms. Served over champ potatoes and chef’s vegetables.
Marinated and grilled to perfection lamb loin, served over a bed of champ potatoes, grilled asparagus, and roasted carrots. Served medium rare, unless specified
Pecan encrusted salmon, baked, served over a bed of champ potatoes, and topped with maritime sauce. Served with chef’s vegetables and a side of smashed peas.
Blackened Mahi Mahi served over a roasted red pepper risotto. Topped with mango and strawberry chimichurri and maritime sauce, .
Fresh salmon stuffed with spinach and herb cream cheese, oven roasted and served on a bed of citrus herb risotto and chef’s vegetables.
Two Guinness beer-battered cod fillets, fried golden brown. Served with pub chips, house tartar aioli, broccoli slaw, lemon, and Brick House sauce.
Seared house-made meatloaf on a heaping bed of champ potatoes. Topped with creamed cabbage, Guinness gravy and onion straws. Served with a side of smashed peas.
Shaved ribeye and Swiss cheese layered between grilled sourdough. Served on champ potatoes and smothered with our Guinness gravy.
Jumbo grilled bangers served over a bed of champ potatoes. Topped with Guinness gravy and creamed cabbage. Served with a side of smashed peas.
Slow roasted corned beef over a bed of creamed cabbage topped with maritime cream sauce. Served with roasted potatoes, carrots and smashed peas.
Ground chuck, carrots, onions, and peas slowly cooked in our house-made gravy, topped with champ potatoes, and baked to perfection. Served with a side of creamed cabbage, ciabatta bread and whipped butter
Linguini noodles, smoked chicken, bacon, and winey mushrooms, tossed in your choice of dijon-honey mustard or maritime sauce. Topped with cheddar-jack and mozzarella cheese, all baked golden brown
Shaved lamb sautéed with winey mushrooms, onion, and garlic. Tossed with linguini, house-made stroganoff sauce, topped with sour cream and scallions. Served with grilled ciabatta
Lightly breaded and pan-fried chicken served over maritime linguini. Topped with lemon caper cream sauce and served with chef’s vegetable.
Macaroni noodles tossed in a blend of bacon, smoked gouda, mozzarella, and cheddar-jack cheeses. Topped with crispy Nashville Hot chicken and topped with toasted bread crumbs and scallions.
Lightly breaded walleye topped with lemon caper cream sauce. Served with champ potatoes, chef’s vegetables and lemon wedge.
Seasoned rice topped with smoked chicken, sliced avocado, roasted corn, black beans and tomato relish. Topped with crumbled cotija cheese, chipotle mayo and cilantro.
Seasoned rice topped with seared lamb, mango and pickled red onions. Topped with chimichurri, tomato relish, chipotle mayo, cotija cheese and cilantro.
Seasoned rice topped with sesame-crusted salmon, edamame, pickled red onions, avocado, mango and cilantro. Drizzled with a honey garlic glaze.
Crispy chicken, bacon, tomato, cheddar-jack cheese, romaine, and ranch all wrapped up in an herb tortilla.
A fresh ground chuck burger topped with brown sugar bacon, cheddar cheese, and Dublin sauce.
American cheese, Swiss cheese and Jameson smoked onions on toasted sourdough.
Fresh ground chuck burger topped with winey mushrooms, Swiss cheese, fried onion straws, and Jameson BBQ sauce.
classic burger with American cheese
Grilled chicken breast topped with Swiss cheese, bacon, romaine, tomato and avocado. Topped with ranch and served on a ciabatta bun.
Hefty portion of corned beef on rye with Swiss cheese, sauerkraut, and topped with Dublin sauce. Served with house-made broccoli slaw.
Sliced prime rib on toasted ciabatta topped with winey mushrooms, fried onion straws and Guinness cheese sauce.
Three flour tortillas filled with your choice of broiled or fried cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.
Three flour tortillas filled with broiled cod. Topped with broccoli slaw, fresh tomato relish, house greens and house tartar aioli.
Three flour tortillas filled with Nashville Hot crispy chicken, tomato, pickles, red onion, romaine, and chipotle mayo
Crispy hand-breaded walleye filet topped with spring mix, sliced tomato and pickled red onions. Topped with house-made tartar aioli and served on a ciabatta bun.
Served warm with a side of Kerrygold Irish Butter.
Served warm with a side of Kerrygold Irish butter.
Add one of our signature sauces to your order!
A kid-size burger topped with American cheese. Served with your choice of side.
A kid-sized burger. Served with your choice of side.
A smaller portion of our classic Shepherd's Pie, topped with champ potatoes. Served with grilled bread.
Breaded & fried chicken tenders. Served with ranch and your choice of side.
A comforting bowl of Kraft mac and cheese. Served with your choice of side.
A timeless classic, featuring perfectly toasted bread and melted American cheese. Served with your choice of side.
Elbow noodles tossed in butter and topped with shredded parmesan. Served with grilled bread.
Kid-sized cheese quesadilla cut into 4 triangles. Served with your choice of side.
Linguini noodles tossed in our rich maritime sauce with smoked chicken, served with grilled bread.
Three pieces of our famous battered cod, fried golden brown. Served with tartar sauce and your choice of side.
Baileys cheesecake topped with whipped cream and candied pecans.
Homeade bread pudding topped with Jameson whiskey caramel sauce and finished with whipped cream. Served ala mode.
House-made spinach and artichoke dip topped with mozzarella and baked to perfection. Garnished with fresh tomatoes and parmesan cheese. Served with gluten friendly bread.
Fresh herb tomato relish, fresh house greens and goat cheese served with gluten friendly bread.
House greens, radish, hard-boiled egg, cucumbers, and citrus balsamic.
Shredded Romaine, bacon, hard-boiled egg, parmesan, and Caesar dressing.
House greens tossed in our signature citrus balsamic. Topped with chilled roasted beets, walnuts, craisins and goat cheese.
Sautéed chicken breast topped with Swiss cheese, bacon, romaine, tomato and avocado. Topped with ranch and served on a gluten friendly bun.
classic burger with American cheese
Pan seared flat iron steak, topped with winey mushrooms and sautéed onions. Served over champ potatoes and chef’s vegetables.
14oz hand-cut aged USDA Choice, topped with herb butter and winey mushrooms. Served with champ potatoes and chef’s vegetable.
Marinated and grilled to perfection lamb loin, served over a bed of champ potatoes, grilled asparagus, and roasted carrots. Served medium rare, unless specified
Lightly breaded walleye topped with lemon caper cream sauce. Served with champ potatoes, chef’s vegetables and lemon wedge.
Pecan encrusted fresh salmon, baked, served over a bed of champ potatoes topped with maritime sauce. Served with chef’s vegetables and a side of smashed peas.
Salmon stuffed with spinach and artichoke herb cream cheese. Served on a bed of citrus herb risotto and chef’s vegetables.
Blackened Mahi Mahi served over a roasted red pepper risotto. Topped with mango and strawberry chimichurri and maritime sauce.
Shaved lamb sautéed with winey mushrooms, onion, and garlic. Tossed with gluten free noodles, house-made strogano sauce, topped with sour cream and scallions.
Gluten free noodles, smoked chicken, bacon, and winey mushrooms, tossed in your choice of Dijon-Honey mustard or maritime sauce. Topped with cheddar-jack and mozzarella cheese, all baked golden brown.
Sautéed chicken served over maritime gluten free pasta. Topped with lemon caper cream sauce and served with chef’s vegetable.
Gluten free noodles tossed in a blend of bacon, smoked gouda, mozzarella, and cheddar-jack cheeses. Topped with sautéed Nashville Hot chicken and scallions.
Seasoned rice topped with smoked chicken, sliced avocado, roasted corn, black beans and tomato relish. Topped with crumbled cotija cheese, chipotle mayo and cilantro.
Seasoned rice topped with seared lamb, mango and pickled red onions. Topped with chimichurri, tomato relish, chipotle mayo, cotija cheese and cilantro.
Some Food Safety Agencies advise that eating raw or under cooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, children under 4, pregnant women, and other highly susceptible individuals with compromised immune systems.
Hear from our valued guests
Love the variety of menu options in various price points. Nice to have a bar/restaurant offering something other than the basic domestics for happy hour ("recess") So. Many. Drink. Options. Wow - will be back to try more! Our server, Claire was great! Very friendly and helpful.
We couldn't say enough good things about our experience. The service was awesome, and the food was even better. We will definitely be back for more!
The food was so good. We will be going back there again.
What can I say besides being legitimately impressed with the quality and flavor of food at The OBH. A world of difference over the previous establishment. Our server was energetic and excitable and specifically asked us if we had dined there before and pointed out all of the charm and aesthetic around us. Honestly one of the more personable experiences I've had at a restaurant this year. My wife and I both ate from the lunch special menu and I would fight somebody for another meatloaf sandwich. The flavor of the loaf itself was great, and the Guinness gravy over top of it was even better. I'm so very excited to have somewhere in town again that is properly trained on pouring a Guinness speaking of which. Frosty. Thick. Lovely. My wife got the reuben wrap which had such a delightfully light flavor for such a heavy type of food. It's legitimately going to be hard to explore the rest of the menu because what we had was so good we'd both get it again and again. Keep up the great work and we'll be back, dragging our friends with us.
Another great addition to Mankato. I was pleasantly surprised how much they upgraded the interior look/ atmosphere of the building. We got quick and very friendly service. All of our food was good, and the prices / portion sizes were fair. We'll definitely be back, and we've already been telling friends and family about our experience.
First time visit on a Saturday night. Great Irish atmosphere, cozy and comfortable. The server was very nice but didn't revisit very often. Took over 45 minutes to get our food after being seated. Even though it took a while the food and drinks were excellent. If you're in a hurry, this might not be for you. As for me, I enjoyed it, and I will be back!
We are familiar with Mankato area restaurants & chose this one to celebrate our 5 yr wedding anniversary. They did not disappoint! We ordered the Reuben Wonton Rolls - so crispy & delicious! The seafood chowder had great flavor & variety. The sesame encrusted Tuna was phenomenal! And my husband had the lamb loin on a bed of asparagus. We are hooked & will be coming back soon to try the menu items we wanted but didn't order. Thank you for making us a memorable & scrumptious meal! See you again soon! 😊
Excellent place to grab a bite. We had a party of 4. Everyone tried a different option from the traditional fare section of the menu. All 4 meals were great. I personally had the corned beef and cabbage. This was very good. I was expecting the corned beef to have a bit more punch - but maybe this version is more accurate. The carrots were really good. The waiter was pleasant and on top of everything. I imagine the restaurant follows traditional UK design. There are lots of tables and they are pretty close to each other. I didn't feel to stacked in, but on the right night the crowd could really pack in. I highly recommend this.
Absolutely wonderful quaint place. The waitress we had was so sweet. The food had amazing flavor without being too much. Very clean restaurant. Great vibes.
Very much like many other American Irish pubs. Friendly wait staff, fast service, good food. The reuben with sweet potato fries was a good combo.
Common questions about Olde Brick House
Olde Brick House is located at 1521 Tullamore St, Mankato, MN 56001, United States, Mankato, MN, United States.
You can reach Olde Brick House by calling +1 507-779-7690.
Olde Brick House has a rating of 4.4 out of 5 based on 509 customer reviews.
Olde Brick House features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet, Assistive hearing loop.
Olde Brick House features the following service options: Delivery, Takeaway, Dine-in.
Olde Brick House features the following highlights: Fast service, Great beer selection, Great cocktails, Great dessert.
Olde Brick House features the following popular for: Lunch, Dinner, Solo dining.
Olde Brick House features the following offerings: Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy-hour drinks, Happy-hour food, Healthy options, Late-night food, Spirits, Vegetarian options, Wine.
Olde Brick House features the following dining options: Lunch, Dinner, Dessert, Seating, Table service.
Olde Brick House features the following amenities: Bar on site, Restroom, Wi-Fi, Free Wi-Fi.
Olde Brick House features the following atmosphere: Casual, Cozy, Quiet, Trendy.
Olde Brick House features the following crowd: Family friendly, Groups, LGBTQ+ friendly, Tourists.
Olde Brick House features the following planning: Accepts reservations.
Olde Brick House features the following payments: Credit cards, Debit cards.
Olde Brick House features the following children: Good for kids, High chairs, Kids' menu.
Olde Brick House features the following parking: Free parking lot, On-site parking, Plenty of parking.
Business Features
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